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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20151222T010000Z
DTEND:20151222T030000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:HOLIDAY COOKING FOR DIABETICS
DESCRIPTION:Enjoy a holiday dinner that?s big in flavor without fat and carbs. Recipes include an Herb Roasted Pork Tenderloin\, Baked Chicken With Thyme\, Roasted-Garlic Smashed Potatoes\, Pumpkin Cheesecake and more. FREE COOKING CLASS! Class includes recipes as well as samples of each item prepared. Classes will be held in the Demonstration Kitchen on the 4th Floor of the Asante Center for Outpatient Health located at 537 SW Union Avenue in Grants Pass. Space is limited\, reservations are required. Please call and reserve your seat at 541-471-4208.
X-ALT-DESC;FMTTYPE=text/html:<strong>Enjoy a holiday dinner that?</strong>s big in flavor without fat and carbs. Recipes include an Herb Roasted Pork Tenderloin\, Baked Chicken With Thyme\, Roasted-Garlic Smashed Potatoes\, Pumpkin Cheesecake and more. FREE COOKING CLASS! Class includes recipes as well as samples of each item prepared. Classes will be held in the Demonstration Kitchen on the 4th Floor of the Asante Center for Outpatient Health located at 537 SW Union Avenue in Grants Pass. Space is limited\, reservations are required. Please call and reserve your seat at 541-471-4208.
LOCATION:Asante Center for Outpatient Health 537 SW Union Ave Grants Pass\, OR 97527 Demonstration Kitchen\, Fourth Floor - Straight ahead off the elevator
UID:e.1818.11958
SEQUENCE:3
DTSTAMP:20260426T074549Z
URL:https://business.grantspasschamber.org/events/details/holiday-cooking-for-diabetics-12-21-2015-11958
END:VEVENT

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