Pressure Canning
May 9, 2026 (10 AM - 2 PM)
Get comfortable using your pressure ca
nner the right way! We’ll focus on safely preserving low-acid foods like beans, peas, and corn, and show you where to find reliable, up-to-date resources for safe canning recipes and procedures.
Saturday May 9, 2026
10:00 AM - 2:00 PM PDT
Saturday, May 9th
10:00am
GRANTS PASS, OR 97527
Printed courtesy of www.grantspasschamber.org/ – Contact the Grants Pass & Josephine County Chamber of Commerce for more information.
PO Box 970, Grants Pass, OR 97528 – 541-476-7717 – gpcoc@grantspasschamber.org